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    You are in: Home / Recipes / Chocolate Caramel Cookie Bark Recipe
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    Chocolate Caramel Cookie Bark

    Total Time:

    Prep Time:

    Cook Time:

    23 mins

    0 mins

    23 mins

    Chef mariajane's Note:

    What a fantastic dessert cookie to be served after dinner. Can be easily frozen and brought out for those unexpected guests over the Holiday Season!!

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    Ingredients:

    Yield:

    2x2-inc ...

    Units: US | Metric

    COOKIE

    TOPPING

    • 1 cup butter
    • 1 cup brown sugar, packed
    • 3 cups chips milk chocolate chips (2 packages)
    • 1 cup toasted almond, finely chopped

    Directions:

    1. 1
      Preheat oven to 350°F Grease a 17x11 baking sheet and line with parchment paper overlapping the two ends for easy removal.
    2. 2
      COOKIE: Beat butter, sugars, vanilla and water until smooth. Add remainin 3 ingredients and beat until mixture is combined.
    3. 3
      Spread dough to cover prepared baking sheet.
    4. 4
      Bake in preheated oven for 15 minutes.
    5. 5
      TOPPING: Meanwhile, over medium heat bring butter and brown sugar to a boil. Stir to combine. Spread mixture over partially baked cookie dough. Return to oven and bake an additional 8 minutes until caramel is bubbling.
    6. 6
      Remove from oven. Immediately sprinkle chocolate chips over hot caramel. Wait 5 minutes and spread melted chocolate over cookie, if using nuts, sprinkle over chocolate.
    7. 7
      Cool in refrigerator until chocolate is set. Once at room temperature, break or cut slab into irregular pieces or into your favorite cookie cutter shapes.

    Ratings & Reviews:

    • on April 19, 2011

      55

      These are addicting!! When I found this recipe, I knew I'd have to make it immediately. This is a total keeper. I love homemade caramel and your easy 2 ingredient recipe is fabulous. Thank you mariajane!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 23, 2009

      55

      So yummy. I definitely prefer w/ the toasted almonds, but my husband likes it w/o. (I did half and half). Was a huge hit. My son wouldn't stay out of them. If you love english toffee you'll love this.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Caramel Cookie Bark

    Serving Size: 1 (1508 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 91.3
     
    Calories from Fat 58
    64%
    Total Fat 6.5 g
    10%
    Saturated Fat 3.6 g
    18%
    Cholesterol 12.1 mg
    4%
    Sodium 54.8 mg
    2%
    Total Carbohydrate 7.7 g
    2%
    Dietary Fiber 0.3 g
    1%
    Sugars 7.0 g
    28%
    Protein 0.8 g
    1%

    The following items or measurements are not included:

    Robin Hood Nutri Flour Blend

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