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    You are in: Home / Recipes / Chocolate Amaretto Cake Recipe
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    Chocolate Amaretto Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    15 mins

    1 hr

    Luby Luby Luby's Note:

    A friend of mine wrote this recipe down on a small scrap of paper. She swears it is TO DIE FOR!!. I haven't made it yet so I wanted to post it here for safekeeping and will add it to my ever growing list of "to try" recipes. If you try it before I do please let me know what you think. 6/4/07 Edited: I made this cake and wanted to add helpful comments. The recipe as is makes more batter than you will need for a bundt pan. I would fill the bundt pan half way & then use the rest for cupcakes. Also, after cooking for 56 minutes the edges started to burn so I took it out. I think the problem was too much batter & it rose too high out of the pan. When I tested it with a toothpick it didn't come out completely clean, but it was done on the inside. Also, I would crumble the almond paste and beat it with the liquids and then add the cake mix & pudding. You will get a more evenly mixed batter. I also have to question the necessity of 2 cans of almond paste. I'm going to try it again with just one & compare. Anywho, I just wanted to give a few pointers from my experience. Additionally, DH really liked it a lot so I guess it will be a "regular" from now on.

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    Ingredients:

    Servings:

    Units: US | Metric

    Cake

    Glaze

    Directions:

    1. 1
      Preheat oven to 325 degrees.
    2. 2
      In large mixing bowl combine cake mix, pudding mix and almond paste.
    3. 3
      Add eggs, oil, Amaretto and water, mixing well according to package times.
    4. 4
      Pour into a greased and floured 12 cup Bundt pan.
    5. 5
      Bake for 55-60 minutes or until toothpick inserted in middle comes out clean.
    6. 6
      Glaze:.
    7. 7
      In heavy saucepan mix glaze ingredients.
    8. 8
      Bring to a boil over medium heat and cook for approximately 2-3 minutes.
    9. 9
      Pour hot glaze over warm cake.

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    Nutritional Facts for Chocolate Amaretto Cake

    Serving Size: 1 (154 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 618.1
     
    Calories from Fat 316
    51%
    Total Fat 35.1 g
    54%
    Saturated Fat 8.9 g
    44%
    Cholesterol 90.8 mg
    30%
    Sodium 568.2 mg
    23%
    Total Carbohydrate 73.2 g
    24%
    Dietary Fiber 3.0 g
    12%
    Sugars 50.8 g
    203%
    Protein 8.1 g
    16%

    The following items or measurements are not included:

    amaretto liqueur

    amaretto liqueur

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