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    You are in: Home / Recipes / Chinese Orange Donut Holes Recipe
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    Chinese Orange Donut Holes

    Chinese Orange Donut Holes. Photo by Crafty Lady 13

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Sharon123's Note:

    I just saw Sunny Anderson make these on Cooking For Real and had to post this recipe! So easy, quick and tasty! You could change this up with a little ground ginger or lemon zest mixed in with the sugar. Have fun! :)

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    donut h ...

    Units: US | Metric


    1. 1
      Place zest, sugar and cinnamon in a paper bag and shake to combine.
    2. 2
      Place oil in a deep pan until it comes about halfway up the side of the pan. Heat oil to 350 degrees Fahrenheit.
    3. 3
      Slice biscuit dough in quarters and roll into balls to form 24 donut holes.
    4. 4
      Working in batches, place donut holes in hot oil and fry until golden, about 6 to 8 minutes.
    5. 5
      Transfer hot donuts to the paper bag and shake to coat with orange sugar. Serve immediately.

    Ratings & Reviews:

    • on April 18, 2011


      Super fast and super easy. I would only make half of the sugar mixture for coating the donuts because I had a lot left over. I could easily have made a another batch with the coating that I had left over. I had a little trouble with the sugar sprinkling out of the bottom of the bag as I was shaking it. I ended up putting the sugar mixture in a medium size bowl and rolling the donuts in it. I took some over to my in-laws and they loved them too. Leftovers are best when they are popped into the microwave for about 10 seconds. Made for April 2011 Aus/NZ Swap.

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    • on June 09, 2010


      Nice little breakfast treat or any time of the day for that matter. I reserved a half cup of sugar to use in my tea and still had plenty to dust the donut noles with which were ready in 5 minutes so keep an eye on them. A keeper. Made for RS#41

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    • on June 02, 2010


      I also saw Sunny Anderson make these donut holes and they looked so simple and yummy. Did use an orange to zest and placed the sugar mixture in a brown paper lunch bag. Do make sure the oil stays hot or the donut holes will be soggy. Enjoyed these little treats a lot! Made and reviewed for ZWT 6 - Seasoned Sailor and his Sassy Sirens.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Chinese Orange Donut Holes

    Serving Size: 1 (876 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 113.2
    Calories from Fat 17
    Total Fat 1.9 g
    Saturated Fat 0.5 g
    Cholesterol 0.1 mg
    Sodium 143.3 mg
    Total Carbohydrate 23.5 g
    Dietary Fiber 0.2 g
    Sugars 18.2 g
    Protein 1.0 g

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