Chilled Chamisa Soup
- Ready In:
- 15mins
- Ingredients:
- 9
- Yields:
-
3 cups
- Serves:
- 2
ingredients
- 236.59 ml chicken stock
- 118.29 ml red onion, finely chopped
- 2 medium avocados, peeled and seeded
- 14.79 ml fresh lime juice
- 14.79 ml fresh cilantro leaf, chopped
- 1.23 ml green chili powder
- 0.61 ml cayenne
- 1.23 ml salt (to taste)
- 236.59 ml plain nonfat yogurt
directions
- Purée all ingredients in a blender until smooth.
- Refrigerate purée in a tightly covered bowl for 4 hours, until cold.
- Place in serving bowls and garnish with extra chopped cilantro and diced tomatoes.
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RECIPE SUBMITTED BY
Miss Annie
United States