Chili Rice

Submitted by Kittencalrecipezazz

"For more heat add in another jalapeno pepper. This is a very tastey rice dish."

 

• Ready In: 45mins
• Ingredients: 10
• Serves: 3-4

ingredients

• 1 large onion, chopped
• 2 tablespoons finely chopped fresh garlic
• 1 jalapeno pepper, seeded and very finely chopped (optional)
• 1⁄3 cup olive oil
• 1 cup white rice
• salt and pepper
• 1 tablespoon chili powder (or more to taste)
• 1 -2 cup sliced whole mushroom, drained
• 12 -15 slices garlic sausage or 12 -15 slices chorizo sausages
• hot chicken stock (about 1-1/2 cups)

directions

1. Saute the onion, garlic and jalapeno (if using) in a saucepan until soft (about 3 minutes).
2. Add in rice and seasonings; brown the rice just slightly.
3. Add in whole mushrooms and sliced sausage and enough HOT stock to come 1-inch above the rice.
4. Cover with a tight-fitting lid.
5. Bake at 350 degrees for about 35 minutes, or until the liquid is completely absorbed.
6. Sprinkle with Parmesan cheese and serve.