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    You are in: Home / Recipes / Chili Con Carne Recipe
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    Chili Con Carne

    Chili Con Carne. Photo by JoyfulCook

    1/3 Photos of Chili Con Carne

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 50 mins

    20 mins

    1 hrs 30 mins

    JoyfulCook's Note:

    What a wonderful combination of flavours ! - the beans with the beef and chili makes it a real comfort food,serve either in a bowl with crackers, with rice, or salads as a main meal. Great served over a split baked potato.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place oil in a large saucepan and cook the onions and garlic until soft.
    2. 2
      Add the beef, stirring with a fork to break it up until it looses its pinkness.
    3. 3
      Add all the ingredients - EXCEPT the beans. stir and simmer on low heat for 1 hour.
    4. 4
      Drain kidney beans, add to the beef and cook for a further half hour.
    5. 5
      Serve either in a bowl with crackers or with either rice or salads as an evening meal. Great to freeze.

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    Ratings & Reviews:

    • on May 21, 2008

      55

      This is so close to the way I always make my chili, I had to give it 5 stars. I used the larger amount of meat and after tasting it, added another 2 tablepoons of tomato paste. I served it over rice with guacomole, grated cheese and sour cream on the table. Thanks for a comfort meal enjoyed by all Joy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 19, 2007

      55

      Fantastic recipe, Joy! Of all thing to have run out of, after I started making it, I realised I had no chili powder! But what I did have was a pack of taco seasoning mix. So I used that instead and it was a real success! As another poster said, real comfort food. Yum!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 27, 2007

      55

      I did not prepare this myself but was the lucky recipent of a potful of it when Joy was down to mine recently for a zaar get-together. It was wonderful! Full of flavour with just the right amount of spice and heat. I don't like things that are blow your head off spicy and this was just right! Thanks Joy! Now that you've posted it I can make it for myself!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Chili Con Carne

    Serving Size: 1 (578 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 444.4
     
    Calories from Fat 165
    37%
    Total Fat 18.4 g
    28%
    Saturated Fat 5.7 g
    28%
    Cholesterol 56.8 mg
    18%
    Sodium 512.0 mg
    21%
    Total Carbohydrate 41.7 g
    13%
    Dietary Fiber 12.9 g
    51%
    Sugars 5.2 g
    21%
    Protein 29.5 g
    59%

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