Chicken Wings With 2 Dipping Sauces
- Ready In:
- 30mins
- Ingredients:
- 12
- Serves:
-
8
ingredients
-
Zesty Italian Dip
- 236.59 ml sour cream
- 59.14 ml cucumber, finely chopped
- 4 medium green onions, thinly sliced
- 29.58 ml milk
- 4.92 ml italian seasoning
- 0.61 ml salt
- 0.61 ml cayenne
- 1 garlic clove, finely chopped
-
Maple Dijon Sauce
- 78.78 ml olive oil
- 78.78 ml maple syrup
- 78.78 ml Dijon mustard
- 907.18 g chicken wings, seasoned
directions
- Zesty Italian Dip:.
- Mix all ingredients.
- Maple Dijon Sauce:.
- Mix all ingredients with a wire whisk.
- Make dips; cover and refrigerate until serving.
- Reheat ready-to-eat wings if necessary; if using frozen wings, bake as directed on package.
- Serve with dips.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
lazyme
Grapeview, Washington
<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p>
8724165"