Chicken Wings in Cerveza
- Ready In:
- 3hrs
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 1 1⁄2 1 1/2 lbs chicken wings or 1 1/2 lbs chicken drummettes
- 1 teaspoon salt
- 1 teaspoon dried thyme
- 1⁄8 teaspoon black pepper
- 12 ounces mexican beer
- 2 tablespoons cilantro, fresh (optional)
directions
- Place wings in a shallow bowl and sprinkle with salt,thyme and pepper.
- Pour beer over chicken and toss to coat.
- Cover and refrigerate 2-6 hours.
- Preheat oven to 375* and line shallow baking pan with foil;spray with nonstick cooking spray.
- Drain chicken reserving marinade.
- Arrange chicken on baking pan in a single layer.
- Bake 40 minutes or until chicken is well browned on all sides.
- During baking,turn and baste occasionally with reserved marinade.
- Do not brush with marinade during last 10 minutes of baking time.
- Throw out extra marinade.
- Serve warm or at room temperature.
- Garnish with cilantro.
Questions & Replies
Got a question?
Share it with the community!
Reviews
RECIPE SUBMITTED BY
mydesigirl
United States