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    You are in: Home / Recipes / Chicken Tortilla Soup Recipe
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    Chicken Tortilla Soup

    Chicken Tortilla Soup. Photo by Peter J

    1/1 Photo of Chicken Tortilla Soup

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Redneck Epicurean's Note:

    One of the gals from college gave me this recipe. She and I used to swap out on cooking meals because we were the only ones who like to cook on our floor. I was thumbing through my recipes working on "Culinary Corner" for the easy winter soups article. It was SOOO filling and good. At the time, I thought it was different and really, I'm really leery about trying new stuff. VERY quick and easy for you Mom's who need something fast!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 3 1/2 cups chicken broth
    • 1/2 cup picante sauce (I prefer Pace) or 1/2 cup salsa (I prefer Pace)
    • 1 teaspoon garlic powder
    • 1 (14 1/2 ounce) can whole canned tomatoes, chopped
    • 1 1/2 cups chopped cooked chicken (canned, rotisserie, or home-cooked (leftover, used them all!)
    • 1 -2 cup shredded cheddar cheese
    • 13 1/2 ounces white corn tortilla chips, crushed

    Directions:

    1. 1
      Combine the broth, picante sauce/salsa, garlic powder, tomatoes and in saucepan. Heat to a boil. Cook over low heat 5 minute.
    2. 2
      Add chicken and heat through.
    3. 3
      Ladle the soup into bowls and top with crushed tortilla chips and cheese.

    Browse Our Top Chicken Breast Recipes

    Ratings & Reviews:

    • on September 12, 2010

      55

      Super easy and super yummy. I added one extra ingredient and that was a white queso dip with jalapenos. This is my new fav soup. Thanks for sharing it!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 25, 2006

      55

      Really tasty soup with a great zest! Super quick to make and a great use for leftover chicken.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken Tortilla Soup

    Serving Size: 1 (431 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 730.7
     
    Calories from Fat 329
    45%
    Total Fat 36.5 g
    56%
    Saturated Fat 9.6 g
    48%
    Cholesterol 69.0 mg
    23%
    Sodium 1612.4 mg
    67%
    Total Carbohydrate 70.2 g
    23%
    Dietary Fiber 6.5 g
    26%
    Sugars 5.5 g
    22%
    Protein 33.3 g
    66%

    The following items or measurements are not included:

    white corn tortilla chips

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