Chicken Stir Fry

Recipe by cuisinebymae

A delicious, healthy, substantial meal. Very colourful.Prep time includes marinating time.

Top Review by corrina8

I thought this was delicious! However I changed a few things.
When frying the chicken I fried onion with it to give more flavor and then only added broccoli and cauliflower and it tasted delicious!
Next time when making this I will use a little bit more sauce cuz I found it needed a little more ;) But key point is I will be making this again, Great recipe!

Ingredients Nutrition


  1. Cut chicken into 1/2 inch strips.
  2. Stir together cornstarch, soy sauce and garlic.
  3. Add chicken strips.
  4. Toss to coat.
  5. Marinate at least 30 minutes.
  6. Heat 2 tablespoons oil in a large skillet.
  7. Stir fry chicken until no longer pink.
  8. Remove and keep warm.
  9. Do not overcook.
  10. Add remaining 1 tablespoons oil to skillet.
  11. Stir fry broccoli, celery, carrots, and onions until done as you like.
  12. Add chicken stock.
  13. Add reserved cooked chicken.
  14. Cook and stir until thickened and bubbly.

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