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    You are in: Home / Recipes / Chicken or Steak Fajitas by George! Recipe
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    Chicken or Steak Fajitas by George!

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Melslack's Note:

    This is a very good, but quick recipe. You can do these in a frying pan, but the George Foreman grill does it so much better! One night I was making these, and the thought of using the grill came to me. The family loves them.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 green peppers
    • 2 red peppers
    • 1 medium onion
    • 1 1/2 lbs chicken or 1 1/2 lbs steak
    • shredded cheese
    • salsa
    • 1 (1 lb) package tortilla (fajita size)
    • seasoning (your preference, or an packet of fajita seasoning)
    • 1 teaspoon oil

    Directions:

    1. 1
      Heat up George Foreman grill.
    2. 2
      Slice onions and peppers into thin strips.
    3. 3
      Saute in large frying pan with oil.
    4. 4
      Cut steak or chicken into small strips.
    5. 5
      Cook to your liking in a large pan.
    6. 6
      Put a small amount of meat in tortilla, a small amount of the onion pepper mixture, a sprinkle of cheese, and a dab of salsa.
    7. 7
      Be careful not to overfill!
    8. 8
      Fold in half and place on George Foreman grill.
    9. 9
      Make sure the open side is facing up so your fillings to not run down the incline.
    10. 10
      Cook 3-5 minute.
    11. 11
      or until slightly browned.
    12. 12
      Serve with sour cream, or any other toppings you like.

    Ratings & Reviews:

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    Nutritional Facts for Chicken or Steak Fajitas by George!

    Serving Size: 1 (144 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 250.0
     
    Calories from Fat 92
    37%
    Total Fat 10.3 g
    15%
    Saturated Fat 2.7 g
    13%
    Cholesterol 31.0 mg
    10%
    Sodium 318.9 mg
    13%
    Total Carbohydrate 26.9 g
    8%
    Dietary Fiber 2.4 g
    9%
    Sugars 2.9 g
    11%
    Protein 12.0 g
    24%

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