Chicken Chili With Black Beans

Total Time
35mins
Prep 15 mins
Cook 20 mins

This is from Taste of Home.

Ingredients Nutrition

Directions

  1. In a Dutch oven, saute chicken, red peppers, onion and garlic in oil for 5 minutes or until chicken is no longer pink. Add green chilies, chili powder, cumin and coriander; cook for 3 minutes. Stir in beans, tomatoes, and broth; bring to a boil. Reduce heat and simmer, uncovered, for 15 minutes, stirring often.
Most Helpful

4 5

Very good! I will make again. Needs some salt & pepper which was easily added. I also gave it a dash or two of red hot sauce, just for a teensy kick.

5 5

Delicious, simple-to-make chili! I don't care for onions so added a green bell pepper, and I had some cooked shredded chicken on hand so I used that instead of sauteing chicken. Healthy recipe with great flavor - thanks for sharing the recipe!