Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cheez-It Chicken With Mushroom Sauce Recipe
    Lost? Site Map

    Cheez-It Chicken With Mushroom Sauce

    Cheez-It Chicken With Mushroom Sauce. Photo by Hippie2MARS

    1/4 Photos of Cheez-It Chicken With Mushroom Sauce

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    10 mins

    50 mins

    Hippie2MARS's Note:

    This started out as a "Ritz Cracker Chicken" recipe I got from Facebook, but as often happens to me, it turned into something a bit different. Regardless of it's inauspicous start, this turned out FANTASTIC and it will be one of my staples for the dinner rotation.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Cut chicken breasts into halves or thirds, depending on their size.
    2. 2
      Whisk the eggs and half & half together and pour into a large flat bowl or pan.
    3. 3
      Combine the Cheez-it crackers and salad dressing mix in a food processor and process until the crackers are reduced to fine crumbs, then pour into a separate dish.
    4. 4
      Pour the shredded cheese into a third dish.
    5. 5
      Dip each chicken piece in the milk mixture, then in the cheese (you will have to press the cheese onto the chicken), then in the cracker crumbs.
    6. 6
      As each piece is coated, arrange it into a baking dish (one with a rack is ideal).
    7. 7
      Cover and bake at 400 degrees for 35 minutes.
    8. 8
      Remove cover and bake an additional 10-15 minutes until tops are nicely browned.
    9. 9
      Meanwhile, saute mushrooms in 2 T of the butter over medium heat for 3-5 minutes.
    10. 10
      Stir in the soup, sour cream, broth and remaining 2 T of butter and heat through.
    11. 11
      To serve, ladle the sauce over the chicken pieces (the sauce is fantastic on rice or mashed potatoes too).

    Ratings & Reviews:


    Nutritional Facts for Cheez-It Chicken With Mushroom Sauce

    Serving Size: 1 (198 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 667.7
    Calories from Fat 436
    Total Fat 48.4 g
    Saturated Fat 27.5 g
    Cholesterol 267.7 mg
    Sodium 830.2 mg
    Total Carbohydrate 16.7 g
    Dietary Fiber 0.7 g
    Sugars 1.2 g
    Protein 40.9 g

    The following items or measurements are not included:

    Good Seasons garlic and herb seasoning mix

    cream of chicken and mushroom soup

    Ideas from


    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes