Cheesy Sausage Meatballs

READY IN: 25mins
Recipe by Aroostook

A different type of meatball that works well in pasta sauce or as an appetizer!

Top Review by MizzNezz

I doubled this recipe, but instead of another pound of sausage I used a pound of ground round. This made a very delicious meatball. I rolled them small, baked them and set them out as appetizers. Excellent!

Ingredients Nutrition


  1. Mix ingredients well.
  2. Make into 20 meatballs.
  3. Place on a baking sheet.
  4. Cook at 350 degrees F for 8 minutes.
  5. Turning the meatballs and cook for 8 more minutes.

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