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Total Time
50mins
Prep 10 mins
Cook 40 mins

This recipe is from Rachel, my MIL. Time to make does not include cooking the chicken.

Ingredients Nutrition

Directions

  1. Thaw and drain broccoli or spinach.
  2. Layer in a 9 X 13 baking dish all of the broccoli or spinach, followed by 1/2 of the rice, 1/2 of the chicken, the remaining rice, and the remaining chicken. Top with water chestnuts.
  3. Combine the Cheez Whiz, milk, soup, and hot sauce/cayenne pepper. Pour over the assembled casserole.
  4. Bake at 325* for 35 - 4o minutes or until bubbly.
Most Helpful

5 5

I make a similar chicken recipe in the microwave and this was even better. I loved the water chestnuts for the extra crunch and texture. Used two pouches of Tyson chicken, frozen broccoli, velveeta cheese and brown rice. The hot sauce or cayenne pepper I did not add but did sprinkle some black pepper, lemon pepper, and a bit of celery seed. Very easy to make and very tasty! Thank you janem!