Chicken Cordon Bleu Casserole

Recipe by PamMal
READY IN: 1hr
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375.
  • Spray 9 x 13 pan with non-stick cooking spray.
  • Combine cooked chicken, cooked ham and mozerella cheese in a large bowl. Set aside.
  • In a large sauce pan, melt butter. Add flour to make paste and cook for 2 minutes.
  • Add 2 cups milk, heat to a boil, stirring constantly.
  • Remove from heat and add ground mustard and nutmeg.
  • Pour sauce over chicken mixture, coat well.
  • Transfer into prepared pan.
  • Bake uncovered for 45 minutes or until top is bubbly and brown.
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