CHEESEBURGER CASSEROLE
- Ready In:
- 40mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
- 1 lb ground turkey
- 1 medium onion
- 1 teaspoon Anjou pear, mrs. dash table blend
- 1 teaspoon garlic powder
- 2 tablespoons Worcestershire sauce
- 2 teaspoons cumin
- 1⁄2 teaspoon paprika
- 1 cup unsweetened almond milk
- 1 1⁄4 cups cheddar cheese, shredded
- 2 eggs
- 1⁄2 cup Bisquick baking mix
directions
- Preheat oven to 400 deg.
- Spray a 9x9” Glass Baking Dish.
- Brown the ground turkey, cumin, paparika, garlic powder, Mrs. Dash, Worcestershire sauce and chopped onion in a skillet. Make sure you drain the grease off if there is any. Place meat mixture evenly in the bottom of the dish. Evenly Sprinkle the cheese on top.
- Mix with a whisk in a separate bowl the milk, bisquick and eggs making sure you whisk out all the lumps. Then pour the mixture over the meat as evenly as you can.
- Bake for 25 minute or until a knife, in the middle, comes out clean.
- Let rest for about 5 minutes Then serve.
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