Cheese Toasts

Sharlene~W's Note:

I love those cheesy garlic bread toasts they sell in the freezer section. These are like them. Use with your favorite meal or under the French Onion Salisbury Steak. I found these in Cuisine at Home.

• Total Time: 15 mins
• Prep Time: 5 mins
• Cook Time: 10 mins

Ingredients:

Servings: 4

• 4 slices French bread (1/2-inch thick) or 4 slices baguette, cut diagonally (1/2-inch thick)
• 2 -3 tablespoons unsalted butter, softened
• 1/2-1 teaspoon garlic, minced
• 1 pinch paprika
• 1/4-1/3 cup swiss cheese, grated
• 1 -2 tablespoon parmesan cheese, grated

Directions:

1. Preheat oven to 400°F.
2. Combine butter, garlic, and paprika; spread on both sides of each slice of bread.
3. Place bread on a baking sheet.
4. Combine cheeses and sprinkle evenly over butter.
5. Bake until bread is crisp and cheese is bubbly, about 10 minutes.

Reviews

[pansregnig]

Easy and tastes great!

[mydesigirl]

What a great addition to dinner! I bought a loaf of presliced French bread that was perfect for the job. I did forget to add the paprika to the butter mixture so I just sprinkled it on top. This is a keeper-Thanks!

[Chef 148068]

AWESOME!! Everyone loved this, and I used your suggestion and served with your Salisbury Steak. For this recipe, I used Parmesan reggiano, white cheddar and Gruyère cheese.