Prep 8 hrs
Cook 0 mins
A fun cheese "ball" to serve at card game and football get togethers!
- 3 (680.38 g) package cream cheese, softened,divided
- 473.18 ml shredded Italian cheese blend or 473.18 ml mozzarella cheese
- 118.29 ml finely chopped yellow sweet onion
- 14.79 ml Worcestershire sauce
- 14.79 ml minced fresh basil
- 4.92 ml garlic powder
- 0.5 ml Tabasco sauce, to taste
- 4.92 ml milk (plus additional tsp if necessary for spreadable quality)
- 8 medium pitted ripe black olives
- In a mixing bowl, combine two packages of the cream cheese, shredded cheese, onion, Worcestershire, basil, garlic powder, and Tabasco.
- Line a 8-inch by 4-inch by 2-inch loaf pan with plastic wrap.
- Press cream cheese mixture into pan; cover and refrigerate overnight.
- Remove chilled cheese mixture from pan; cut in half width-wise and stack one on top of the other on a serving plate to make a cube.
- In a mixing bowl, beat milk and remaining cream cheese until smooth and spread over cube.
- Cut olives in half and arrange on top and sides to decorate the cubes like dice.
- Serve with crackers.
Great recipe....it was a hit over the weekend for a friends Casino themed birthday party.
I was looking for something special to sit out for DGSs birthday and this was it. For games at his party, it was poker and other card games, with pizza and snowboarding. Made the cake into a snow mountain and used this as a snack. So cute, easy to make and a real hit with even the pickist of the kids. Thanks Julesong for the perfect addition to this party.
I really liked this recipe. It was easy to make, tasted delicious, and was just right for the Casino Party I attended. One tip is to wet your metal spatula with hot water and smooth over the cream cheese, after you have spread it all over.