Cheddar Beer Bread (Bread Machine)

READY IN: 18mins
Recipe by ratherbeswimmin

Posted by request

Top Review by MotherEd

This makes a nice tall loaf that is crusty on the outside and fluffy on the inside. It has a nice yeast-y flavor and smells heavenly. Note: It did take a full bottle of beer plus a splash of warm water to make the dough. I found the 1 1/4 cup of beer to be insufficient. I served this with homemade broccoli cheddar soup. Comforting meal for a cold night. Great recipe. I will definitely make it again! Thanks for posting!

Ingredients Nutrition

Directions

  1. Add ingredients into baking pan in the order recommended by the manufacturer.
  2. Insert pan into the oven chamber.
  3. Select Sweet Cycle.
  4. Remove bread from oven when baking cycle complete; cool on wire rack.
  5. Serve the day it is made.

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