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From Cooking Light. Serving size: 2/3 c. salad and 1 bun. Per serving: 353 calories, 10.3 g fat, 31.6 g protein, 35.8 g carb, 4.8 g fiber, 69 mg cholesterol.
Units: US | Metric
Serving Size: 1 (111 g)
Servings Per Recipe: 2
The following items or measurements are not included:
boneless skinless chicken breasts