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    You are in: Home / Recipes / Cajun-Style Grilled Swordfish Recipe
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    Cajun-Style Grilled Swordfish

    Cajun-Style Grilled Swordfish. Photo by dianegrapegrower

    1/2 Photos of Cajun-Style Grilled Swordfish

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    The Range Rover's Note:

    Swordfish steaks at 10oz are about 1 inch thick, so for any fish it should be cooked 10 minutes per 1 inch of thickness.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Prepare a medium-hot grill.
    2. 2
      Brush the steaks with the oil.
    3. 3
      In a small bowl, combine the remaining ingredients and mix well.
    4. 4
      Coat the steaks evenly on all sides with the spice mixture.
    5. 5
      Grill each steak for 5 minutes on one side, then carefully turn and grill for 5 minutes more or until done.

    Ratings & Reviews:

    • on January 08, 2012

      55

    • on January 03, 2010

      55

      Wow! I was worried when I opened my package of fish - it smelled a bit fishy. But this seasoning rub worked wonders. Didn't have celery salt, so used plain salt instead. Just delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 20, 2009

      55

      I LOVE swordfish and have never had a recipe for it that I didn't like. This is full of flavor and a great mix of spices for this nice meaty fish! I will use this a lot from now on!.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Cajun-Style Grilled Swordfish

    Serving Size: 1 (293 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 477.0
     
    Calories from Fat 232
    48%
    Total Fat 25.7 g
    39%
    Saturated Fat 5.7 g
    28%
    Cholesterol 187.1 mg
    62%
    Sodium 231.2 mg
    9%
    Total Carbohydrate 1.9 g
    0%
    Dietary Fiber 0.6 g
    2%
    Sugars 0.1 g
    0%
    Protein 56.1 g
    112%

    The following items or measurements are not included:

    celery salt

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