Total Time
40mins
Prep 30 mins
Cook 10 mins

Got this from Ragu Pasta Sauce. Add more cajun seasoning or even red pepper flakes if you like things hotter.

Ingredients Nutrition

Directions

  1. Prepare rice according to the package directions.
  2. In a 12-inch skillet, heat oil over medium-high heat.
  3. Saute shrimp, onion, garlic, and cajun seasoning for 3 minutes or until the shrimp turn pink.
  4. Add pasta sauce; stir until heated through.
  5. Add cooked rice and stir to mix.
  6. Spoon 1/2 cup filling onto each tortilla; roll up and serve warm.

Reviews

(1)
Most Helpful

Absolutley delightful. I made these for a dinner party and everyone enjoyed them. Even had requests for the recipe. Thanks NurseDi!

Little Bonsai July 25, 2005

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