Cajun Creole Seasoning

Total Time
15mins
Prep 15 mins
Cook 0 mins

Most people tell me this is pretty darn close to Tony Chachere's Creole Seasoning. I got this recipe from a great lady who put it on EVERYTHING!! I think this might be how she lived to be 103!!!

Ingredients Nutrition

Directions

  1. Add all ingredients together and mix well.
  2. Store in airtight container.
  3. Use as you would salt in your dish.
  4. Makes a pretty gift in a decorative bottle.

Reviews

(1)
Most Helpful

I liked the idea of this since I use a seasoning called Slap Yo Mama! and love it! I was almost out of seasoning so I tried this. I did make it but halved the recipe and cut out a lot of the salt. We used garlic pepper and Monterry seasoning in place of the salt. It came out great! made for Football Pool 2011!

pamela t. November 02, 2011

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