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    You are in: Home / Recipes / Cajun Coleslaw Recipe
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    Cajun Coleslaw

    Cajun Coleslaw. Photo by Sharon123

    1/1 Photo of Cajun Coleslaw

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs

    Molly53's Note:

    A zesty summer salad from the flavor center of the universe-Louisiana. Posted from an online source in response to a recipe request. Cook time is refrigeration time before serving.

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    Units: US | Metric




    1. 1
      Whisk the mayonnaise and the mustard together.
    2. 2
      Slowly whisk in the olive oil; mixture should retain mayonnaise consistency.
    3. 3
      Add the hot sauce; whisk.
    4. 4
      Add ketchup; whisk.
    5. 5
      Add the seasonings and wine vinegar.
    6. 6
      Beat thoroughly, slowly adding the lemon juice.
    7. 7
      Place vegetables in a large bowl and pour dressing over.
    8. 8
      Stir well, and refrigerate at least one hour (preferable overnight) before serving.

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    Ratings & Reviews:

    • on April 07, 2009


      Thought I'd try a different slaw recipe and this one was a winner! We liked it being spicy. I used garlic powder and left out the peppers (didn't have any). I also cut the recipe in half since I only had 1/2 head of cabbage. Thank you so much for posting, Molly.

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    • on April 22, 2008


      SOOOO delicious! I used 1-1/2 teaspoons garlic powder in place of the garlic salt and used green onions, I also added in a pinch of cayenne pepper for heat, I allowed it to chill for about 5 hours, thanks for posting this great recipe Molly!

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    • on April 16, 2007


      I scaled this recipe down and found that I needed more mayo than called for. My slaw was a little spicier than I like so a judicious hand with the Tabasco is recommended. Thanks for sharing this interesting twist on cole slaw.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)


    Nutritional Facts for Cajun Coleslaw

    Serving Size: 1 (215 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 106.0
    Calories from Fat 49
    Total Fat 5.4 g
    Saturated Fat 0.7 g
    Cholesterol 1.9 mg
    Sodium 838.7 mg
    Total Carbohydrate 14.3 g
    Dietary Fiber 4.0 g
    Sugars 7.9 g
    Protein 2.5 g

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