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    You are in: Home / Recipes / Caesar Beef Kebabs Recipe
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    Caesar Beef Kebabs

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Microwave the potatoes: Place potatoes in an 8-by-8-inch microwave-safe dish; cover with vented plastic wrap.
    2. 2
      Microwave on high 4 to 7 minutes or until potatoes are just tender, stirring once.
    3. 3
      Cool slightly.
    4. 4
      Assemble the kebabs: Cut beef into 1 1/4-inch pieces.
    5. 5
      Combine beef, potatoes, bell pepper and onion in large bowl.
    6. 6
      Drizzle with all but 2 tablespoons of the dressing; toss to coat.
    7. 7
      Thread beef and vegetables, alternating items, onto eight 9-inch metal skewers.
    8. 8
      Grill the kebabs: Place kebabs on grid over medium, ash-covered coals.
    9. 9
      Grill, uncovered, about 10 to 12 minutes for medium-rare to medium done, turning occasionally.
    10. 10
      Season with salt and pepper, as desired.
    11. 11
      Drizzle kebabs with remaining 2 tablespoons dressing before serving.

    Ratings & Reviews:

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    Nutritional Facts for Caesar Beef Kebabs

    Serving Size: 1 (360 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 558.5
     
    Calories from Fat 320
    57%
    Total Fat 35.5 g
    54%
    Saturated Fat 9.9 g
    49%
    Cholesterol 76.5 mg
    25%
    Sodium 388.0 mg
    16%
    Total Carbohydrate 34.1 g
    11%
    Dietary Fiber 4.6 g
    18%
    Sugars 3.7 g
    14%
    Protein 25.8 g
    51%

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