Butterscotch Apple Pie

READY IN: 35mins
Recipe by NoraMarie

We did an apple run and I picked these recipes up.

Top Review by COOKGIRl

Easy to make. I used a crumb pie crust recipe from this site but I am wondering if this is supposed to be a two-crust pie? Helps to use a wire whisk in Step #1 and also helps if the ingredients are written in order. Reviewed for Afternoon Tea and Light Suppers 2010.

Ingredients Nutrition

Directions

  1. Melt butter; add flour, sugar and hot water.
  2. Cook until thick; add apples.
  3. Cook until tender; add vanilla.
  4. Put in baked pie shell; cool.
  5. Serve with whipped cream.
  6. Bake shell ahead of time.
  7. I have not tried this yet.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a