Mincemeat Apple Pie

Recipe by NoraMarie
READY IN: 1hr 5mins
SERVES: 8
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
  • 2
    unbaked pie crusts
  • 2
    cups mincemeat
  • 2
    cups apples, peeled, sliced
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DIRECTIONS

  • Make or buy a double pie crust.
  • Line plate with crust. Pour mixture into crust.
  • Top with the other crust. Make slits in top crust.
  • Bake at 450°F for 15 minutes. Reduce heat to 350°F for 30 minutes.
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