Buttermilk Banana Bread

Total Time
1hr 10mins
Prep 10 mins
Cook 1 hr

Southern Recipe: This is a moist flavorful banana bread made with buttermilk.

Ingredients Nutrition


  1. Preheat oven to 350.
  2. In a small bowl mix together Buttermilk and Baking soda. Mix and set a side (needs to rise).
  3. In a Large Bowl, mix together Sugar, Butter, Flour, Bananas, and nuts.
  4. Combined Buttermilk mixture with other ingredients.
  5. Pour in to 1 Large bread pan 2 Medium Pans or 3 Small.


Most Helpful

I thought the ratio of ingredients are WAY off, but I figured I would give it a shot and I was right. Disgusting soupy mess not fit for human consumption.

VLizzle January 04, 2015

Only two stars, very liquid batter that doesn't cook to the characterist cracked topped banana bread. Cooked till toothpick came out clean yet loaf feel in the middle upon cooling. This recipe needs some twicking to be a good banana bread.

Shirley 39 September 24, 2008

4 stars because the flavor is really great. Not five because it didn't cook right. It needs a little more flour or less banana or longer cooking time. I'm going with more cooking time right now, but will try with another 1/2 cup of flour next time.

CJJohnson June 20, 2006

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