Allison's Banana Bread

Submitted by ellie3763

"moist and flavorful banana bread"

 

• Ready In: 1hr 20mins
• Ingredients: 9
• Yields: 1 loaf
• Serves: 12

ingredients

• 2 cups flour
• 3⁄4 teaspoon baking soda
• 1⁄2 teaspoon salt
• 1 cup sugar
• 1⁄4 cup butter, softened
• 2 eggs
• 1 1⁄2 cups mashed bananas
• 1⁄3 cup plain yogurt
• 1 teaspoon vanilla

directions

1. Preheat oven to 350.
2. Combine flour, baking soda, salt.
3. In a separate bowl, beat sugar and butter.
4. Add eggs, one at a time.
5. Add banana, yogurt, and vanilla.
6. Add flour mixture until just moist.
7. Pour into greased loaf pan.
8. Bake 1 hour. Cool at least 10 minutes in pan before removing to rack to cool completely.

Reviews

[Marty the Beagle]

This was an incredibly moist and delicious banana bread. Took a little longer in the oven. The first time I made it, used ground flax seed and water in place of the eggs. Second time, actual eggs--both work equally well.