Chocolate Chip Coconut Banana Bread

Recipe by A Messy Cook
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 30mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Stir together flour, baking soda, and salt.
  • Blend oil, applesauce, honey, and vanilla; add eggs and blend well.
  • Add bananas to oil mixture and blend thoroughly.
  • Add dry ingredients to wet, alternating with water and mixing well after each addition.
  • Fold in chocolate chips and coconut.
  • Pour into two greased 5x9 loaf pans and bake at 325 degrees for 60-65 minutes, or until tests done; remove to rack to cool for 20-25 minutes, then remove from pans to finish cooling.
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