Buffalo Chicken for Sandwiches

READY IN: 24mins
Recipe by Aroostook

This is based on a Tyson Foods recipe that I tried and loved!! Feel free to use wraps instead of deli rolls

Top Review by gailanng

Ohhhh this was another good recipe from food.com. And I'll be back tomorrow...along with anyone else who's still hanging in here...

Ingredients Nutrition

Directions

  1. Place chicken between layers of plastic wrap or waxed paper.
  2. Pound lightly with rolling pin or meat mallet to flatten.
  3. Place 3 tablespoons blue cheese salad dressing in shallow baking dish.
  4. Coat chicken lightly with dressing; dip in flour to coat.
  5. Melt butter in a large skillet over medium heat.
  6. Add chicken to skillet Cook, 5 minutes on one side to brown Cook 5 minutes on the other side to brown.
  7. When cooked through, remove chicken from skillet.
  8. Drain butter from skillet except for 1 tablespoon; add hot pepper sauce and stir to mix with butter.
  9. Return to heat and add chicken.
  10. Cook chicken 2 minutes on each side in pepper sauce.
  11. Serve chicken on toasted buns with spinach leaves.
  12. Serve blue cheese dressing on the side.

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