Prep 10 mins
Cook 15 mins
These are wonderful topped with jam and a special treat!
- 3⁄4 cup milk
- 1⁄4 cup margarine or 1⁄4 cup butter
- 1 egg
- 1⁄4 cup sugar
- 1 teaspoon salt
- 3 cups all-purpose flour
- 2 teaspoons yeast
- After completion of dough cycle shape dough Into 12 balls and place in muffin cups.
- Cover and let rise for 45-60 minute Bake in a Preheated oven at 350 for 15-20 minute.