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    You are in: Home / Recipes / Bread Crumb Cookies Recipe
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    Bread Crumb Cookies

    Bread Crumb Cookies. Photo by The Mock Duck

    1/1 Photo of Bread Crumb Cookies

    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    10 mins

    12 mins

    princess buttercup's Note:

    Turn your less than fresh bread into a cheap, tasty treat! You will not believe how tasty these are! Since I always have the ingredients I have played around with a few variations.

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Mix dry ingredients in large bowl.
    2. 2
      Combine liquids and add to dry.
    3. 3
      Drop by spoonfuls onto ungreased cookie sheet.
    4. 4
      Bake at 350° for 10-12 minutes.
    5. 5
      Remove from pan while still warm.
    6. 6
      Cool on rack.
    7. 7
      Variations: Mexican Chocolate Cookies: add 1 tsp cinnamon and almonds.
    8. 8
      Cinnamon Sugar Cookies: omit cocoa add 1 tsp cinnamon.
    9. 9
      Cappuccino Cookies; add 1 tsp cinnamon, and 2 Tbsp instant coffee.

    Ratings & Reviews:

    • on July 23, 2011

      35

      These just turn out for me. My dough was too runny and so it made very flat cookies that wouldn't come off the cookie sheet. Flavor was good though.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 05, 2009

      45

      I got this recipe from somewhere else (I think it's from Tightwad Gazzette) and used freshly ground w.w. pastry flour, w.w. homemade bread crumbs, Sucanat and coconut oil. They don't spread at all, but they are very good - like a previous reviewer said, chewy brownie like texture. I will try adding choc. chips next. It took 15-17 minutes to bake. The family liked them. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 04, 2004

      55

      I have made a recipe very similar to this for years and we love it. For variety I started using pretzel crumbs as the crumbs and we love the salty/chocolatey combo. I have also used crused cereal with success. I used melted shortening but will move to oil the next time I make these. A wonderful use of leftovers!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Bread Crumb Cookies

    Serving Size: 1 (1097 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 172.9
     
    Calories from Fat 63
    36%
    Total Fat 7.0 g
    10%
    Saturated Fat 1.0 g
    5%
    Cholesterol 8.4 mg
    2%
    Sodium 127.6 mg
    5%
    Total Carbohydrate 24.9 g
    8%
    Dietary Fiber 0.8 g
    3%
    Sugars 13.1 g
    52%
    Protein 2.5 g
    5%

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