Bratwurst and Sauerkraut

Submitted by KittyKitty

"A simple, meal, that always satisfies. Easy slow cooker recipe."

 

• Ready In: 4hrs 5mins
• Ingredients: 4
• Serves: 6

ingredients

• 4 fully cooked bratwursts, cut into 1/2 inch slices
• 2 (14 1/2 ounce) cans sauerkraut, drained
• 1⁄3 cup packed brown sugar
• 6 hot dog buns or 6 bratwurst buns

directions

1. Mix all ingredients except buns in 3 1/2 to 6 quart slow cooker.
2. Cover and cook on low heat setting 4 to 5 hours.
3. Fill buns with bratwurst mixture.

Reviews

[Chef Shadows]

To much kraut for the little bit of meat and way to much sugar. Sorry.