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1/1 Photo of Blueberry Cheesecake Bars (Shortbread Crust)
I can't remember where I got this, but it rocks. One happy accident which I didn't do this time, is to mix the pie filling or preserves into the cheesecake batter. Makes it more stable for transport and handling.
Units: US | Metric
Serving Size: 1 (61 g)
Servings Per Recipe: 24