Blueberry Cheesecake Bars

Recipe by GaylaJ
READY IN: 50mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F Combine butter and graham cracker crumbs and press firmly and evenly onto bottom of 9 X 13-inch baking pan.
  • Beat cream cheese until smooth. Add sugar, eggs and vanila, beating until well blended. Set aside.
  • Stir jam until softened and spread evenly over crust; sprinkle with blueberries. Top with cream cheese mixture.
  • Bake 30 minutes or until slightly puffed. Cool completely in pan.
  • Refrigerate leftover bars for up to 3 days.
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