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Prep 20 mins
Cook 1 hr
Easy to make and taste delicious.My kids love this very much
Make and share this Blueberry Cheesecake recipe from Food.com.
- Combined biscuit and melted butter and pressed on removable based of 9" cake pan.
- keep in freezer while preparing filling cream cream cheese and sugar for 15 minutes or until creamy add vanilla and almond essence add egg one at a time.
- Mix until combined Finally, add sourcream into cake mixture and mix well Pour cake mixture on biscuit based and baked for 1 hour 180C Cool completely before top with blueberry pie filling.
Wow - fabulous!!! Made it twice now, once with blue berries and second time with strawberies - what a winner!!!