Blackberry Dumplings
- Ready In:
- 25mins
- Ingredients:
- 5
- Serves:
-
4-6
ingredients
directions
- Crush blackberries.
- Mix bisquick and water or milk. Flour hands and roll dough into 2 inch balls. Have ready for blackberry mixture.
- Place berries,sugar and 2 cups water in pot. Bring to boil.Stirring constantly.
- Drop dumplings into blackberry mix.
- Cover and simmer on med low for ten to twelve minutes.
- Serve warm. Add ice cream or cream if desired.
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RECIPE SUBMITTED BY
Mother of three very active girls. Oldest getting ready to attend UNC in fall.I look for convenient easy to prepare meals.I am a stay at home mom but with their activities am rarely at home.