Blackberry Cheesecake

Submitted by Chef #842261

"Delicious!"

 

• Ready In: 1hr 10mins
• Ingredients: 7
• Yields: 1 cheesecake
• Serves: 16

ingredients

• 1 lb cream cheese
• 1 tablespoon whole wheat flour
• 2 tablespoons raw sugar
• 1 egg
• 1 egg white
• 1 teaspoon lemon juice
• 7 ounces fresh blackberries

directions

1. Preheat oven to 350 degrees F.
2. Puree berries, mix cream cheese, sugar, flour. Add to spongeform.
3. Add berries and swirl.
4. Bake 30-35 minutes.
5. Turn off oven, let sit in oven for another 30 minutes.

Reviews

[divewithbjorn]

Simple to make. Great for Low Carb diet. I used a 9 inch cake pan, came out great. Will make this again. We did add a little of whipped cream on top to sweeten a touch.