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    You are in: Home / Recipes / Best Bobotie Recipe
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    Best Bobotie

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 55 mins

    15 mins

    1 hrs 40 mins

    Lainey6605's Note:

    This South African original is similar to meatloaf. A slightly sweet curry flavors ground beef with a milk and egg custard on top. Recipe is from All Recipes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees F (175 degrees C); lightly grease a 9x13-inch baking dish.
    2. 2
      Heat the oil in a large skillet over medium-high heat.
    3. 3
      Cook the onions in the hot oil until soft.
    4. 4
      Break the ground beef into the skillet and cook until brown.
    5. 5
      Place the milk in a shallow dish; soak the bread in the milk.
    6. 6
      Squeeze the excess milk from the bread; set the milk aside.
    7. 7
      Add the bread to the beef mixture.
    8. 8
      Stir in the raisins, apricot jam, chutney, curry powder, salt, and black pepper.
    9. 9
      Pour the mixture into the prepared baking dish.
    10. 10
      Bake in the preheated oven 1 hour.
    11. 11
      While the bobotie bakes, whisk together the reserved milk, egg, and a pinch of salt.
    12. 12
      Pour over top of the dish.
    13. 13
      Lay the bay leaf onto the top of the milk mixture.
    14. 14
      Return the bobotie to the oven until the top is golden brown, 25 to 30 minutes.
    15. 15
      Remove bay leaf before serving.

    Ratings & Reviews:

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    Nutritional Facts for Best Bobotie

    Serving Size: 1 (365 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 599.5
     
    Calories from Fat 327
    54%
    Total Fat 36.4 g
    56%
    Saturated Fat 12.7 g
    63%
    Cholesterol 170.7 mg
    56%
    Sodium 849.2 mg
    35%
    Total Carbohydrate 30.4 g
    10%
    Dietary Fiber 2.2 g
    9%
    Sugars 14.3 g
    57%
    Protein 37.4 g
    74%

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