READY IN: 45mins
Recipe by hollyberry

This is a great kid-friendly meal that moms and dads like too.

Top Review by The Amaze-Ing Me

Will make it again. Easy to make and used up things I had on hand. Great for a last minute decision dinner ;). Used Italian tomatoes and whatever cheese I had on hand so next time I will stick to the recipe better. Put some breadcrumbs and shredded cheese on top too.

Ingredients Nutrition


  1. Cook and drain macaroni.
  2. Preheat oven to 375°F.
  3. In a large saucepot, brown hamburger and garlic. Drain. Add onions, tomatoes, and spices. Simmer 5 - 10 minutes. Toss in macaroni.
  4. Meanwhile, whisk oil, milk, and flour together in separate saucepan. Heat. Add Imperial cheese and whisk until melted.
  5. Stir the two mixtures together and transfer into a 2 quart casserole.
  6. Top with grated cheddar.
  7. Bake 20-30 minutes or until bubbly.
  8. Serve with a tossed green salad, and crusty bread.

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