Beef Round-Up Sandwiches
- Ready In:
- 35mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
- 1 lb extra lean ground beef
- 1⁄2 teaspoon oregano
- 1⁄2 teaspoon basil
- 1⁄2 teaspoon chili powder
- 1 (10 ounce) can tomato soup
- 1 teaspoon Worcestershire sauce
- 1⁄2 cup onion, chopped
- 1 garlic clove, minced
- 8 ounces sliced mushrooms (optional)
- 2 cups grated mozzarella cheese
- 1 loaf French bread
directions
- Split the loaf of bread lengthwise and toast lightly.
- Brown the hamburger, drain off fat.
- Add the garlic and onion and saute slightly.
- Reserve 2 Tbsp of the soup and add the rest, with the oregano, basil, chili powder and Worcestershire sauce, to the hamburger mixture.
- Heat through.
- Top bread with the meat mixture and brush remaining soup on top.
- Top with the sliced mushrooms and cheese.
- Broil or bake at 450°F until cheese is bubbly.
- Slice the bread into sections and serve.
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RECIPE SUBMITTED BY
KLV2993
Binbrook, Ontario
I live in Ontario, Canada and am the stay-at-home mom of 5 young children. They provide me with lots of fun, entertainment, exercise, and work! I also love to volunteer at our church and school. When I have a minute to myself, I grab a book and a coffee and read, read, read.