Total Time
1hr 5mins
Prep 15 mins
Cook 50 mins

Very good and hearty soup.

Ingredients Nutrition

Directions

  1. In large skillet, brown ground beef, green pepper, onion and garlic, drain.
  2. Add remaining ingredients.
  3. Bring to boil; reduce heat.
  4. Cover and simmer 50-60 minutes or until barley is tender, stirring occasionally.
  5. About 6 (1 cup) servings.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a