Beef 'N Barley Dinner

"Very good and hearty soup."
 
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Ready In:
1hr 5mins
Ingredients:
9
Serves:
4-6
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ingredients

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directions

  • In large skillet, brown ground beef, green pepper, onion and garlic, drain.
  • Add remaining ingredients.
  • Bring to boil; reduce heat.
  • Cover and simmer 50-60 minutes or until barley is tender, stirring occasionally.
  • About 6 (1 cup) servings.

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RECIPE SUBMITTED BY

I am married and have three children ages 9 to 16. I work full-time so between work and attending as many school functions as I can possibly fit in, I have little time to prepare "gourmet" type dishes which require a lot of preparation time. I like tasty, quick-fix meals that use ingredients that are usually in my house and don't require an extra trip to the store. When I'm not waiting on my family or working, I like to do counted cross-stitch and recently started a new hobby----quilting.
 
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