Beef Cups
- Ready In:
- 45mins
- Ingredients:
- 9
- Serves:
-
12
ingredients
- 12 slices sandwich bread (Wonder Bread)
- 3 tablespoons softened butter
- 1 1⁄4 lbs ground beef or 1 1/4 lbs sausage
- 1 egg
- 1 small onion, chopped (I'm using green onions)
- 1 (10 3/4 ounce) can condensed cream of mushroom soup
- salt and pepper
- 1 -2 dash Tabasco sauce (optional)
- 3⁄4 cup shredded sharp cheddar cheese
directions
- Preheat oven to 350 degrees.
- Butter one side of each slice of Wonder Bread and press each slice butter-side down into the cups of a muffin tin.
- In a medium bowl, mix together the ground beef, egg, onion, cream of mushroom soup, salt and pepper until well blended.
- Add this point add the tabasco sauce if using -- turning up the heat.
- Fill each bread cup with the mixture. Sprinkle shredded Cheddar cheese over the tops.
- Bake for 30 minutes or until meat is cooked through.
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Reviews
-
This was pretty good. It was easy to put together. I made a few modifications to suit our current situation. First, I used a shallow, rectangular baking dish as my muffin tins are packed. I buttered the bread and just put it all across the bottom so none of it was up the sides. I had to adjust the cooking time to the size of the pan. I used whole wheat bread and ground turkey. It was a bit wet. I think next time I will add another egg, and maybe brown the meat before adding it to the mixture for baking. I think next time it will be better. Thanks for sharing this! This was happily eaten by a couple pretty picky kids (they had seconds), though the other two extremely picky kids we're hard to convince to even taste it.
RECIPE SUBMITTED BY
<p>Square Meals Make Round People - Author Unknown <br /><br />Do It With Love---It Will Taste Better - Author Unknown <br /><br />I joined zaar in 2002 but I really didn't use it much on until 2006 after my computer crashed and I lost all my unsaved recipes. Now I post all recipes I've tried or would like to try. I'm actually making it my goal to try almost all the recipes I've posted as soon as I can. I love food and I love to eat and try different recipes. My favorite course is dessert. I love sweets! This leads me to that I did have Gastric Bypass surgery on July 25th 2008. On that note I love baking and cooking a priceless gift passed down from my grammy who I dearly loved and miss deeply. My grammy passed away 1/15/07. She was a wonderful cook and baker and taught me many things and the most valueable things was how to be a wonderful cook and baker like her. I really enjoy searching for new recipes especially here on Zaar. I'm always finding and adding to my cookbook new and exciting recipes. I also enjoy posting recipes here on Zaar as well. I really love collecting different cookbooks. I have over a 100 and growing! I collect mostly Taste Of Home & community cookbooks. The minute I get a cookbook home I sit down and I read my cookbooks from front to back like novels. I work for the Elmira City School District and YWCA. I'm raising my 8 yrs old newphew. I'm a part time college student studing Early Childhood Education, but taking time off and hoping to return soon. I live in Elmira, New York where famous writer Mark Twain did some of his writing and he once lived. I have 1 cats Samantha and 1 dog our newest member MOO MOO (my nieces dog) who are my children as I do not have any human children of my own. I lost four of my very dear children (kitty's) Callie June 2007, Miss Kitty in March 2010, my dog Angel in December 2010, and my other cat Chase in September 2011. I'm recently married on August 12th 2010. I love spending time with my niece 9 yrs old and my newphews 7 & 8 yrs old. I enjoy couponing and trading coupons. I love the internet as there's so much to look at online even though you know where I spend most of my time! I enjoy going to yard sales and estate sales every spring - fall. I love gardening and have many different pretty flowers.</p>
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