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A great brisket for hot weather, no need to heat up your kitchen.
Make and share this Beef Brisket Crock Pot recipe from Food.com.
- Place onion rings in the bottom of a crock pot.
- Sprinkle brisket with pepper and place on top of onions.
- Combine remaining ingredients and whisk until blended.
- Pour mixture over the meat, cover and cook on low 8-10 hours.
My family loved this brisket ! It was not too spicy or sweet ..I
added 6 carrots and 6 small potatoes it was a complete meal.
This was SO tasty! I loved the kick the chili sauce gave to it! I will probably be making this one again!