Total Time
Prep 5 mins
Cook 5 mins

My husband suggested that I make this and I turned my nose up at it because I don't like beans, but I made it anyway. I'm glad I did. I couldn't believe how good it was and that the beans are actually good for me. Even my 15-year old son loved it, except he added some hot sauce to give it an added kick.


  1. Combine soup, cheese, and salsa in a saucepan over medium heat.
  2. Heat until cheese is melted and it's heated through.
  3. Make sure you stir it often.
  4. Serve with tortilla chips or your favorite dippers.
Most Helpful

Made this last night as a snack. It was great! I used mild salsa, spicy foods and I don't agree at the moment but I am anxious to try it with a kick. I've never tasted this soup and i'm not too hot on beans but I have to say it was very good and filling. Thank you.

Bradshaw Brood September 28, 2005