Total Time
10mins
Prep 10 mins
Cook 0 mins

I was thinking about making some fleisch salat, but came across recipes similar to these and made it with what I had on hand.

Ingredients Nutrition

Directions

  1. Mix and serve with whole grain rolls and butter, or as a sandwich, if you prefer.
  2. Refrigerate for several hours or overnight to blend flavors.
Most Helpful

5 5

ZWT6: Sue - this was YUM-O!! I tried this salad in Germany a few years ago and this is dead-on! Delicious!