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    You are in: Home / Recipes / Battered Chicken Tapas With Honey and Mustard ( Pollo Rebozado) Recipe
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    Battered Chicken Tapas With Honey and Mustard ( Pollo Rebozado)

    Battered Chicken Tapas With Honey and Mustard  ( Pollo Rebozado). Photo by Satyne

    1/2 Photos of Battered Chicken Tapas With Honey and Mustard ( Pollo Rebozado)

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    An American in Spain's Note:

    A real favorite here in Spain. Looks great, smells great and most of all tastes great! The chicken can be prepared ahead of time and then crisped up in the oven before adding the sauce. The honey mustard sauce should be made an hour or so in advance to blend flavors. This recipe was adapted from "the tapas cookbook".

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    Ingredients:

    Servings:

    Units: US | Metric

    Honey Mustard Sauce

    Directions:

    1. 1
      Place chicken pieces in a bowl.
    2. 2
      Crack the eggs over the chicken and mix thoroughly with your hands.
    3. 3
      Add flour to the chicken mixture to thoroughly coat the chicken.
    4. 4
      The final consistency should be very wet, but not dripping.
    5. 5
      Heat the oil in a large frying pan, add the chicken and fry the chicken until golden on all sides.
    6. 6
      Remove from heat and salt and pepper to taste.
    7. 7
      Mix the honey, mustard and soy sauce in a small bowl about an hour ahead to blend flavors.
    8. 8
      Drizzle the honey mixture over the chicken right before serving.

    Ratings & Reviews:

    • on December 28, 2008

      55

      Great recipe. Increased the dijon by half a tablespoon after taste testing the sauce. Will be making this recipe again and again. Thanks for the keeper.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 28, 2007

      55

      Excellent! I made this along with many other other tapas and this one was by far the best! I did add a bit of cayenne, garlic and onion powder to the batter though. :D ¡Muchas gracias por la receta! Ciao, Bella

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 25, 2013

      55

      Delicious! The sauce was to die for. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for Battered Chicken Tapas With Honey and Mustard ( Pollo Rebozado)

    Serving Size: 1 (105 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 261.0
     
    Calories from Fat 137
    52%
    Total Fat 15.3 g
    23%
    Saturated Fat 3.2 g
    16%
    Cholesterol 104.5 mg
    34%
    Sodium 125.0 mg
    5%
    Total Carbohydrate 17.7 g
    5%
    Dietary Fiber 0.1 g
    0%
    Sugars 17.5 g
    70%
    Protein 13.9 g
    27%

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