Basmati Rice - Healthy, Elegant and Flavorful!
photo by *Sunday*
- Ready In:
- 20mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1 3⁄4 cups water or 1 3/4 cups chicken broth
- 1 cup basmati rice
- 1 tablespoon butter
- 1⁄8 cup Italian parsley, chopped
- salt, to taste
- pepper, to taste
directions
- In a pot mix all of the ingredients together.
- Turn the heat on high and wait for the water or chicken broth to boil.
- When the mixture starts to boil, stir and cover immediately.
- Turn the heat to low immediately and do NOT LIFT THE COVER :).
- Time for 12 - 15 minutes (I usually do 15 min.) and when the time is up remove from heat and fluff with a fork.
- Serve and enjoy!
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RECIPE SUBMITTED BY
Just a working college student that is constantly trying to find the time to cook.
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